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Modern Livestock & Poultry Production 9th Edition

SKU: 9781305483156

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Additional information

Full Title

Modern Livestock & Poultry Production 9th Edition

Author(s)

Frank Flanders, James R. Gillespie

Edition

9th Edition

ISBN

9781305483156, 9781305805040, 9781285307008, 9781133283508

Publisher

Cengage Learning

Format

PDF and EPUB

Description

Designed for career and technical high school students who require competency in all phases and types of livestock production, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION has been revised to include the most up-to-date, comprehensive information in the field. With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, this engaging text covers everything students need to know about livestock and poultry animals for classroom study and beyond. Through updated visual aids, real-world applications, and comprehensive study tools, the Ninth Edition provides students with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.
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