Managing Food Safety Risks in the Agri-Food Industries 1st Edition
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Managing Food Safety Risks in the Agri-Food Industries 1st Edition

SKU: 9781040192429

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Additional information

Full Title

Managing Food Safety Risks in the Agri-Food Industries 1st Edition
Author(s)

Jan Mei Soon, Richard Baines
Edition

1st Edition
ISBN

9781040192429, 9781466509504, 9781466509511, 9780429086649, 9781138199927
Publisher

CRC Press
Format

PDF and EPUB

Description

Modern farming practices involve more stakeholders in the supply chain, presenting issues of storage, transportation, and distribution prior to reaching the consumer. This increasing complexity in food production chains creates more points for introducing microorganism contamination of crops, livestock, and aquatic organisms. Managing Food Safety R

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