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Iconic San Francisco Dishes, Drinks & Desserts

SKU: 9781439664964

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Additional information

Full Title

Iconic San Francisco Dishes, Drinks & Desserts

Author(s)

Laura Smith Borrman

Edition
ISBN

9781439664964, 9781625859587

Publisher

Arcadia Publishing

Format

PDF and EPUB

Description

The roots of San Francisco’s celebrated food and drink culture are as diverse as the city itself. A bountiful ocean, rich soil and ingenious residents combined to create unforgettable and enduring gastronomic legacies. Discover the disputed origins of local specialties like the Chicken Tetrazzini, chop suey and the classic martini, along with the legend behind the creation of Green Goddess Dressing. Learn how the abundance of the bay contributed to classics like the Hangtown Fry and Cioppino. Marvel at the introduction of America’s first fortune cookie by Benkyodo Candy Factory and how a lack of refrigeration spawned the iconic Anchor Steam Beer. Pile the guacamole on a Mission Burrito and grab an Its-It for dessert. With classic and modern recipes from beloved establishments, author Laura Smith Borrman brings these and other culinary stories to life.