Additional information
| Full Title | Genetic Improvement of Vegetable Crops |
|---|---|
| Author(s) | Kalloo, G., Bergh, B.O. |
| Edition | |
| ISBN | 9780080408262, 9780080984667 |
| Publisher | Pergamon |
| Format | PDF and EPUB |
Availability: In Stock
Genetic Improvement of Vegetable Crops
SKU: 9780080408262
Original price was: $255.00.$24.99Current price is: $24.99.
Access Genetic Improvement of Vegetable Crops Now. Discount up to 90%
Book Information
Description
Description
Genetic improvement has played a vital role in enhancing the yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted on these crops. This book brings together the results of such research on crops grouped as alliums, crucifers, cucurbits, leaf crops, tropical underground and miscellaneous. Written by eminent specialists, each chapter concentrates on one crop and covers cytology, genetics, breeding objectives, germplasm resources, reproductive biology, selection breeding methods, heterosis and hybrid seed production, quality and processing attributes and technology. This unique collection will be of great value to students, scientists and vegetable breeders as it provides a reference guide on genetics, breeding and biotechnology of a wide range of vegetable crops.
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Availability: In Stock
Genetic Improvement of Vegetable Crops
SKU: 9780080984667
Original price was: $255.00.$24.99Current price is: $24.99.
Access Genetic Improvement of Vegetable Crops Now. Discount up to 90%
Book Information
Additional information
| Full Title | Genetic Improvement of Vegetable Crops |
|---|---|
| Author(s) | Kalloo, G., Bergh, B.O. |
| Edition | |
| ISBN | 9780080984667, 9780080408262 |
| Publisher | Pergamon |
| Format | PDF and EPUB |
Description
Description
Genetic improvement has played a vital role in enhancing the yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted on these crops. This book brings together the results of such research on crops grouped as alliums, crucifers, cucurbits, leaf crops, tropical underground and miscellaneous. Written by eminent specialists, each chapter concentrates on one crop and covers cytology, genetics, breeding objectives, germplasm resources, reproductive biology, selection breeding methods, heterosis and hybrid seed production, quality and processing attributes and technology. This unique collection will be of great value to students, scientists and vegetable breeders as it provides a reference guide on genetics, breeding and biotechnology of a wide range of vegetable crops.
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