Fermented Greats: Delicious Fermented Recipes, The Top 45 Fermented Recipes
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Fermented Greats: Delicious Fermented Recipes, The Top 45 Fermented Recipes

SKU: 9781488541117

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Additional information

Full Title

Fermented Greats: Delicious Fermented Recipes, The Top 45 Fermented Recipes
Author(s)

Jo Franks
Edition
ISBN

9781488541117, 9781488508202
Publisher

Emereo Publishing
Format

PDF and EPUB

Description

You’ll love this book, the recipes are easy, the ingredients are easy to get and they don’t take long to make. Foodlovers turn to Fermented Greats for information and inspiration.

Everything is in here, from the proverbial soup to nuts: Adai, Asparagus and Chicken In Black Bean Sauce, Asparagus and Mushrooms with Black Bean Sauce, Asparagus With Beef And Black Beans, Beef Chow Fun, Steamed Spareribs With Black Bean Sauce (Dow See Jing Pie), Summer Kimchi, Sweet-Sour Chicken Wings, Tijuana Beans, Traditional Nappa Cabbage Kimchi, Uthappam …and much much more!

This is a very satisfying book, however I would recommend you eat something before you read this book, or you won’t be able to make it through without reaching for a skillet or saucepan!

Fermented Greats is packed with more information than you could imagine. 45 delicious dishes covering everything, each employing ingredients that should be simple to find and include Fermented. This cookbook offers great value and would make a fabulous gift.

This book will also give you enough inspiration to experiment with different ingredients since you’ll find the extensive index to be extremely helpful.

The recipes are superb. Wonderfully easy to put together and you don’t have to make or purchase a ton of condiments before you have a chance to play with them.

Yummy!!

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