Carcinogenic and Anticarcinogenic Food Components 1st Edition
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Carcinogenic and Anticarcinogenic Food Components 1st Edition

SKU: 9781040064948

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Additional information

Full Title

Carcinogenic and Anticarcinogenic Food Components 1st Edition
Author(s)
Edition

1st Edition
ISBN

9781040064948, 9780849320965, 9780429120411, 9781420039269
Publisher

CRC Press
Format

PDF and EPUB

Description

As the interest in anticarcinogenic food components increases, Carcinogenic and Anticarcinogenic Food Components provides information on cancer-promoting and cancer-preventing food components, indicating their contents in foods, biological activities, possible impact on human cancer risk, and practical implications for dietary recommendations and functional design. This volume concentrates on the effects of diet on human health, rather than on the nutritive aspects of diet, and presents the multidisciplinary character of investigations on chemopreventive as well as carcinogenic properties of food components.

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