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Becoming Organic Nature and Agriculture in the Indian Himalaya

SKU: 9780300258080

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Additional information

Full Title

Becoming Organic Nature and Agriculture in the Indian Himalaya

Author(s)

Shaila Seshia Galvin

Edition
ISBN

9780300258080, 9780300215014

Publisher

Yale University Press

Format

PDF and EPUB

Description

A rich, original study of the social and bureaucratic life of organic quality that challenges assumptions of what organic means

Tracing the social and bureaucratic life of organic quality, this book yields new understandings of this fraught concept. Shaila Seshia Galvin examines certified organic agriculture in India’s central Himalayas, revealing how organic is less a material property of land or its produce than a quality produced in discursive, regulatory, and affective registers. Becoming Organic is a nuanced account of development practice in rural India, as it has unfolded through complex relationships forged among state authorities, private corporations, and new agrarian intermediaries.