Backyard Farming: Canning & Preserving Over 75 Recipes for the Homestead Kitchen
-80%
Availability: In Stock

Backyard Farming: Canning & Preserving Over 75 Recipes for the Homestead Kitchen

SKU: 9781578265398

Original price was: $6.99.Current price is: $1.40.

Access Backyard Farming: Canning & Preserving Over 75 Recipes for the Homestead Kitchen Now. Discount up to 90%

Categories: ,

Additional information

Full Title

Backyard Farming: Canning & Preserving Over 75 Recipes for the Homestead Kitchen
Author(s)

Kim Pezza
Edition
ISBN

9781578265398, 9781578265343
Publisher

Hatherleigh Press (RHP)
Format

PDF and EPUB

Description

The homesteader’s accessible, comprehensive guide to canning and preserving the produce grown in your own backyard garden! Turn your backyard farming into a year-round success with over 75 canning recipes and expert advice on preservation methods, supplies, and much more. Learning to preserve your harvest for use year-round is an essential craft for backyard farmers and homesteaders. This guide will make certain your home preserving is a success as it walks you through every step of the most popular forms of canning. In Canning & Preserving, you will: • Explore tried-and-true food preservation methods • Learn to properly use the equipment needed to make the most of your harvest • Create flavorful syrups and juices, for use in a variety of healthy recipes • Enjoy over 75 delicious recipes year-round, using preserved foods Covering hot water bath canning, pressure cookers, pickling, and preparing jams, jellies, preserves, and sauces, Canning & Preserving helps you find the perfect use for your preserved harvest. Join the growing movement of homemakers and homesteaders looking to make a return to a healthier, happier way of life—direct to your kitchen from your own backyard.

Related products